Coconut Oil – MCT

Quick Points

• Naturally Processed Coconut MCT
• Supports Energy and Cognitive Function
• Use for Low-Temp Cooking or Add to Morning Coffee

Discover the pure power of MCT Coconut Oil, meticulously crafted to deliver the highest quality medium-chain triglycerides (MCTs) directly from coconuts. Our MCT oil is cold-pressed and flash-steamed, ensuring the preservation of nutrients without the use of any harmful chemicals.

Benefits for Brain and Body: Experience a natural boost in brain function and metabolic rate with our MCT oil. Perfect for those following keto and paleo diets, this oil provides quick energy, supports cognitive health, and helps enhance your body’s natural metabolism.

Versatile and Delicious: Easily incorporate Buried Treasure MCT Coconut Oil into your daily routine. Add it to your coffee for a quick mental boost, use it in salad dressings for a delightful coconut flavor, or substitute it in low-temperature cooking for a healthy, flavorful alternative.

Quality and Purity You Can Trust: Our MCT oil contains Caprylic Acid, Capric Acid, and Lauric Acid in beneficial proportions. It is packaged in a 16-oz BPA-free bottle, ensuring safety and freshness. Produced in a USDA and FDA-inspected facility, we adhere to the highest standards of good manufacturing practices (cGMP).

Sustainability Matters: At Buried Treasure, we are committed to eco-friendly practices. Our facility in Tennessee adheres to the principles of reduce, reuse, and recycle, supporting a healthier planet.

Elevate your wellness routine with Buried Treasure MCT Coconut Oil – the natural choice for brain health, metabolism, and overall well-being. Order now and enjoy the myriad benefits of pure, coconut-derived MCT oil!

DIRECTIONS: Adults take 1 teaspoon up to 3 times daily. May be taken alone or mixed with your favorite beverage. For best results, take before exercise. MCT oil may be used as a substitute for conventional oils in salad dressings, sauces, or cooking as a source of beneficial fatty acids. Not recommended for frying due to low boiling point.